Identifying Grant Opportunities for Value-Added Producers
Fiscal Year 2017 Value-Added Grants
Information on the 2017 Value Added Grant opportunities. Presented at the Value Added Producer Grant Workshops in November.
Thermal Protection for Spring Tomatoes in High Tunnels (W-949)
Several thermal protection methods were tested in a high tunnel for their ability to capture and retain heat for spring tomatoes that were transplanted in late winter at the East…
UT Extension: Self-Assessment for Beginning Agriculture Production
A questionnaire designed to help you know if farming and agricultural production is for you and your lifestyle.
Online Resources Relating to Agricultural Safety and Health
National Sustainable Agriculture Information Service
Whether you’re a beginning farmer, or an experienced agricultural producer interested in transitioning to more sustainable practices, you may want to start by learning more about the principles of sustainable…
Visual Symptoms: Identifying Nutrient Deficiency in Corn, Cotton, and Soybean (W-976)
Readers will learn how adequate knowledge of visual symptoms and tissue testing may help guide corrective actions in-season or preventive action in the following season to avoid yield loss.
Thermal Protection for Winter Lettuce in High Tunnels (W-948)
Readers will learn how high tunnels can allow for year-round production in cool-season crops, like lettuce.
Value-Added Producer Grant Opportunity
This factsheet provides information regarding the Value-Added Producer Grant (VAPG) application process and details.
Variable Rate Irrigation Scheduling for Soybeans: Large Plot Evaluation (W-944)
In this publication, you will learn general considerations farmers should take into account when hosting interns on their farming operations, to help them address their labor challenges.